Description

OstroVit Xylitol 1000 g OstroVit Xylitol is a high-quality product containing an alcoholic sugar that can be safely used as a substitute for white sugar (sucrose). It is naturally found in some fruits, vegetables and other plants, such as birch bark. It has an anti-caries, bacteriostatic effect, supports calcium absorption in the body, i.e. affects bone mineralization.

1000 g per package
Original Finnish xylitol

OstroVit Xylitol - polyhydroxyl xylitol OstroVit Xylitol, extracted from Finnish birch bark, is superior to some cheap Chinese corn substitutes. It has a pleasant light mint aroma and a sweetness similar to traditional sucrose. Features:

Perfect as a substitute for traditional sugar
Has a bacteriostatic effect
Has an anti-caries effect
Has supportive calcium absorption
Beneficial for bone mineralization
Low GI = great for diabetics

Xylitol should be introduced gradually. It is recommended to consume up to 15 g (3 teaspoons of sugar) per day. Excessive amounts can have a laxative effect. A balanced diet and a healthy lifestyle are important. Ingredients Sweetener – 100% xylitol. May contain milk (including lactose), soy, peanuts, other nuts, sesame seeds, oats, eggs, crustaceans, fish. Nutrition facts Net product weight: 1000 g

Nutritional values	Per 100 g
Energy value	1000 kJ / 240 kcal
Fat	0 grams
– of which saturated fatty acids	0 grams
Carbohydrates	99.8 grams
– of which sugars	0.2 grams
– including polyhydric alcohols (polyols)	98.5 grams
Protein	0 grams
Salt	0.01g

Country of origin: Finland

Consumption

Composition

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OstroVit Xylitol 1000 g

Name: OstroVit Xylitol 1000 g
Brand: OstroVit
SKU: 724158
Price: 19.99 EUR
Availability: InStock

Vendor: OstroVit

€19,99

Tax included.

Estimated delivery: 03.19 - 03.21

Description

1000 g per package
Original Finnish xylitol

Perfect as a substitute for traditional sugar
Has a bacteriostatic effect
Has an anti-caries effect
Has supportive calcium absorption
Beneficial for bone mineralization
Low GI = great for diabetics

Nutritional values	Per 100 g
Energy value	1000 kJ / 240 kcal
Fat	0 grams
– of which saturated fatty acids	0 grams
Carbohydrates	99.8 grams
– of which sugars	0.2 grams
– including polyhydric alcohols (polyols)	98.5 grams
Protein	0 grams
Salt	0.01g