Maxler Flex Joint 360g
24.99 €
Out of stock
Flex Joint
4600* mg of pure collagen peptides.
healthy joint function, elasticity, and flexibility
Flex Joint is an essential product for everyone who wants to support the health of joints, bones and cartilage. The unique formula combines glucosamine, chondroitin and MSM,which play a vital role in building cartilage. The product formulation is based on pure Collagen peptides a major component of connective tissues that make up several body parts including tendons, ligaments, skin and muscle. Vitamin C is a strong antioxidant, which makes it easier for you the body to absorb the active ingredients.
Directions: Mix 1 scoop (12 g) with 250 ml of water.
Supplement Fact | ||||
Serving Size: 1 Scoop (12 g) | ||||
Servings per Container: 30 | ||||
Amount | Per 100g | %NRV**/ | Per Serving/ | %NRV**/ |
Energy Value | 715 kJ (168 kcal) | * | 86 kJ (20 kcal) | * |
Fat | < 0,1 g | * | 0 g | * |
– of which Saturated Fatty Acids | 0 g | * | 0 g | * |
Carbohydrates | 1,6 g | * | 0,2 g | * |
– of which Sugar | < 0,1 g | * | 0,01 g | * |
Fibers | < 0,1 g | * | 0,01 g | * |
Protein | 44,8 g | * | 5,4 g | * |
Salt | 0,6 g | * | < 0,1 g | * |
Hydrolysed Collagen (as Peptan® B 2000 LD) | 44834 mg | * | 5380 mg | * |
Methylsulfonylmethane (MSM) | 16667 mg | * | 2000 mg | * |
Glucosamine Sulfate | 12500 mg | * | 1500 mg | * |
Chondroitin Sulfate | 10000 mg | * | 1200 mg | * |
Vitamin C (as Ascorbic Acid) | 8333 mg | 10416% | 1000 mg | 1250% |
*NRV is not established.
** NRV = % of nutrient reference values (according to Directive EU (No.) 1169/2011).
Ingredients: Hydrolysed Collagen Peptide (bovine), Methylsulfonylmethane, Glucosamine Sulfate, Chondroitin Sulfate, Vitamin C (Ascorbic Acid), Acidity Regulators (Citric Acid, Malic Acid), Artificial and Natural Flavors, Sweetener (Sucralose), Coloring Agent (Copperchlorophyllin).